Yongfook - Web Producer

Basil-Wrapped Salmon and Zucchini Pesto Tagliatelle

August 15 2007, 3:33pm

I made this "zucchini pesto" because I had a leftover zucchini, but actually it tasted pretty good. Wrapping the salmon in basil is a really healthy method of poaching the fish whilst giving it a flavour kick. First, make the pesto. 1. Brush the zucchini slices, garlic and chilli with…

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